Our Story
Born from Yorkshire's Finest Rhubarb
In the heart of the Yorkshire Rhubarb Triangle, where centuries of tradition meet modern craft, Auberon was born. We source our rhubarb exclusively from heritage growers who tend their crops in the time-honoured tradition of forcing sheds, producing stalks of unmatched sweetness and vivid colour.
Every bottle of Auberon captures this Yorkshire terroir - the mineral-rich soil, the cool damp air, and the patience of generations of growers. The result is a liqueur that balances natural sweetness with a refreshing tartness, perfect for the contemporary cocktail renaissance.
We believe that great spirits start with great ingredients. No artificial flavours, no shortcuts - just real rhubarb, carefully macerated and blended to create something truly extraordinary.
Crafted with Care
Since the Yorkshire tradition
Why Auberon
Redefining the Liqueur Experience
Real Yorkshire Rhubarb
Sourced exclusively from the renowned Yorkshire Rhubarb Triangle, ensuring authentic flavour and unmatched quality in every drop.
Sweet & Tart Balance
A naturally balanced profile that bridges the gap between sweet and tart, making it incredibly versatile for both sipping and mixing.
Cocktail Versatility
From elegant spritzes to bold signature serves, Auberon is the secret weapon for bartenders and home cocktail enthusiasts alike.